العربية
Edible oil filling machine can be divided into pressure filling machine, normal pressure filling machine and vacuum filling machine according to the filling principle. The pressure filling pressure filling machine fills at a pressure higher than atmospheric pressure, and can also be divided into two types: one is that the pressure in the liquid storage tank is equal to the pressure in the bottle, and then poured into the bottle. By liquid weight. This device is called isostatic filling; on the other hand, the pressure in the liquid storage tank is higher than the pressure in the bottle, and the liquid flows into the bottle through the pressure difference. This method is mostly used in high-speed production lines. The pressure filling machine is suitable for filling liquids containing gas, such as cola, beer, soda, etc. Atmospheric filling The atmospheric filling machine is filled with liquid at atmospheric pressure.
This type of filling machine is divided into two types: timing filling and constant filling. It is only suitable for filling low-viscosity gas-free liquids such as milk and wine. Vacuum filling The vacuum filling machine fills at a pressure below atmospheric pressure in the bottle. The filling machine has a simple structure and high efficiency, and is suitable for the viscosity of oil, syrup, fruit wine and other materials.
The edible oil filling machine production line is a one-stop operation and mass production. It is a small packaging production model of modern petroleum processing enterprises. Mature packaging oil filling line generally includes bottle blowing machine, bottle washing machine, dryer edible oil filling machine, light inspection, capping machine, plastic shrinking machine, labeling machine, printer and printer. Packaging machines and other equipment. The packaging oil filling process can usually be divided into several steps of blowing, filling, capping, coding and packaging.
